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Shipra Khanna Biography: Age, Career, Family and More

F4U Editorial Desk • Updated September 14, 2026 • 6 min read

Quick Info

Date of birth18 November 1981

Age42 Years

BirthplaceShimla, Himachal Pradesh, India

ProfessionCelebrity Chef

NationalityIndian

Marital statusDivorced

FamilyFather: Balween Khanna; Mother: Radha Khanna; Brother: Akshay Khanna; Children: Daughter - Yadavi Khattar; Son - Himannk Khattar

Shipra Khanna Biography

Shipra Khanna is an Indian celebrity chef from Shimla who rose to national prominence after winning MasterChef India Season 2 in 2010. Since then she has建立

Early life and background

Shipra Khanna was born on 18 November 1981 in Shimla, Himachal Pradesh. She grew up in a family that ran a jewellery business in Shimla; her father Balween Khanna and her brother Akshay Khanna are associated with that showroom. Shipra attended Loreto Convent School in Upper Kaithu and later studied at St. Bede's College, Shimla. She completed a graduation in Economics and Psychology.

Shipra has described her mother, Radha Khanna, as a major influence on her life and career. Personal challenges in her early life, including the breakdown of her marriage when she was young, shaped her path and led her to take up cooking classes as a form of recovery and renewed purpose.

Career

Shipra Khanna became widely known after winning MasterChef India Season 2 in 2010. The victory included a cash prize of Rs 1 crore, a hosting opportunity on Star Plus, and other rewards. After the show she moved into television and the restaurant business while expanding her public profile as a chef and food communicator.

On television she has appeared as a judge and host on a number of shows and specials. Her TV appearances include judging and hosting roles on programs such as K for Kids, Pure Sin with Shipra Khanna on Food Food, and Britannia Star Chef, where she appeared alongside celebrities. She has also hosted international food shows, including Good Food Guide Season 2 and Flavors of Ramadan Season 3 for Star Plus UAE.

Shipra launched her first restaurant, H.O.T – House of Taste, in Ahmedabad in September 2013. She later opened The Darzi Bar & Kitchen in New Delhi, which is noted as operating since January 2017. She has described her approach to restaurants as avoiding pseudo-elitism, seeking spaces that can be enjoyed by a wide range of people.

As an author, Shipra has produced cookbooks and food-related titles. Her book Sinfully Yours won the Best Television Chef Cookbook award at the World Gourmand Awards in 2017, a first for an Indian chef in that category. She also launched a book titled Super Foods For Awesome Memory in 2018.

Shipra has been recognized with several awards and honors. In 2014 she was named a Culinary Connoisseur by Australia Tourism and Cox & Kings. In 2017 she received recognition from the SAARCS Chamber Women Entrepreneurs Council as “Women Chef taking taste beyond borders” and was named the Culinary Ambassador to Spain by the Spanish Ambassador to India. She has spoken about mentors such as Ajay Chopra and Kunal Kapur, and has cited admiration for chefs including Sanjeev Kapoor, Kunal Kapur and Vikas Khanna.

Public profile

Shipra maintains an active public presence as a television personality, author, food consultant and content creator. She frequently shares aspects of her culinary interests and travel on social media, and posts about topics ranging from street food to pet care. She is known to enjoy both vegetarian and non-vegetarian cuisine and has spoken about her love for wines and international food hubs such as New York and London.

Beyond food, Shipra participates in lifestyle and public events. She has walked ramps at fashion events, judged pageants such as Miss Russian LA, taken part in live sessions and brand collaborations, and appeared in television commercials. She also engages in environmental and wellness activities, promoting tree plantation drives, yoga, photography and underwater activities like scuba diving. Shipra is a dog lover who sometimes shares content about cooking for her pets.

Latest updates

Shipra continued to represent Indian cuisine internationally, including inaugurating a tandoor event in Paris in 2017 where she demonstrated multi-course use of the tandoor. In 2017 she worked with travel company Yatra to train chefs in the Andaman and Nicobar Islands and advocated for better local use of fresh produce. She attended the Indonesian Gastro Diplomacy event in Mumbai in March 2021.

Over the years she has pursued workshops and additional training to refine her skills, taken part in hospitality celebrations and brand events, and expanded both her media work and restaurant ventures. Her public statements reflect an interest in making food accessible and in supporting women in the culinary industry.
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Recent Work

H.O.T – House of Taste (restaurant)

Opened first restaurant in Ahmedabad in September 2013.

2013
The Darzi Bar & Kitchen (restaurant)

Opened a restaurant in New Delhi; operating since January 2017.

2017
Sinfully Yours (book)

Cookbook that won Best Television Chef Cookbook at the World Gourmand Awards in 2017.

2017
Super Foods For Awesome Memory (book)

Book launched in 2018.

2018
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Career Highlights

  1. Winner of MasterChef India Season 2 (2010)
  2. Opened H.O.T – House of Taste in Ahmedabad (2013)
  3. Opened The Darzi Bar & Kitchen in New Delhi (2017)
  4. Won World Gourmand Award for Best Television Chef Cookbook (2017)
  5. Named Culinary Ambassador to Spain (2017)
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Frequently Asked Questions

When was Shipra Khanna born?

18 November 1981

What is Shipra Khanna known for?

Celebrity Chef

What is Shipra Khanna’s marital status?

Divorced